Summer’s back. At least in our limited edition Peach Island Gin Liqueur, that captures the 2021 summer harvest of island grown Queen Peaches.

Late in the summer we picked, hand selected and halved each peach and steeped them in our Island Gin original which enhanced the key note of the island harvested Manuka Bush honey. The Maceration process lasted 5 months, resulting in a spirit that has a bouquet of peach on the nose with a slightly sweet palette.

Then we triple filtered the spirit, using our off grid solar powered bottling system, and chose to leave a very small amount of peach sediment to remind you of the real fruit we have bottled.

Bouquet on the nose of fresh island summer peaches. Honey, fruity and floral. We love it in a Peach on the Beach Cocktail* Or you could try it with Fever Tree's Lime and Yuzu Soda for a low Cal option loaded with character.

Original Island Gin-

IWSC AWARD WINNING Navy Strength Island Gin

IWSC AWARD WINNING TANGELO GIN - COMING LATER THIS YEAR

Peach Island Gin Liqueur - Limited Edition -

Bronze Kina Bottle opener